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The American English expression "fried chicken" is first recorded in the 1830s, and frequently appears in American cookbooks of the 1860s and 1870s. The origin of fried chicken in the southern states of America has been traced to precedents in Scottish and West African cuisine.
Main ingredients: Chicken, batter
Course: Entrée
Serving temperature: Hot or cold
12 Apr 2017 - But while Scots provided the ideal cooking method for fried chicken, it was African slaves who invented fried chicken the way we know and love ...
11 Jul 2016 - Fried Chicken Was Invented by the Scottish
HOW FRIED CHICKEN WAS INVENTED BY THE SCOTTISH. Here at CHIK'N, we often wonder how many people in the world think that Colonel Saunders ...
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15 Jul 2015 - The Scots, and later Scottish immigrants to the southern United States, had a tradition of deep frying chicken in fat as far back as the middle ages, unlike their English counterparts who baked or boiled chicken. When it was introduced to the American South, fried chicken became a common staple.
18 Apr 2017 - Though the common racist stereotype places Black people at the center of the fried chicken craze, we didn't invent it. Bruce Goodwin II By Bruce ...
14 Jul 2016 - fried chicken is undoubtedly delicious. But it's also complicated, in ways that go far deeper than the science behind that perfect crust. From slavery ...
27 Apr 2016 - We see early accounts of fried chicken in China, the Middle East, and West Africa
Who was the inventor of fried chicken? - Quora
www.quora.com › Who-was-the-inventor-of-fried-chic...
16 Apr 2015 - This is actually a very complicated question. The Scots fried their chicken (unlike their European counterparts who baked or boiled them), and ...
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